Leatherby’s Café Rouge celebrates Broadway Dinners

Leatherby’s Café Rouge celebrates Broadway Dinners

Leatherby's Cafe Rouge
Leatherby’s Café Rouge is the premiere dining spot at the beautiful Renee and Henry Segerstrom Concert Hall at Segerstrom Center for the Arts in Orange County. An artistic and dining destination, the Segerstrom Center for the Arts boasts some of the world’s top talents including an internationally acclaimed dance series, jazz and caberet, leading classical music artists, indie-bands, and top Broadway shows.
Leatherby's Cafe Rouge restaurant
To celebrate this season’s Broadway shows, Leatherby’s Café Rouge presents the Broadway Dinner series by Executive Chef Ross Pangilinan. Beginning in February and running monthly through the end of June 2015, guests can enjoy specialty menus honoring the famed performances of the Broadway shows at the Renee and Henry Segerstrom Concert Hall.

Leatherby's Broadway Dinner menus

Dirty Dancing

February 3rd – 15th

Hey! Baby

Little gem, red endive, goat cheese, walnuts, poached pear, beets, petite herbs and flowers, champagne dressing

Leatherby's Act IV CAB Boneless Beef Short Rib

Leatherby’s CAB Boneless Beef Short Rib

Hungry Eyes

CAB boneless beef short rib, Yukon gold potato pave, king trumpet mushrooms, cipollini, herb tempura, natural jus

Will you love me tomorrow

Raspberry macaroon, chocolate cake, raspberry sorbet, Port air and pate du fruit

Nice Work If You Can Get It

March 17th – March 22nd

400 Cases of Gin

House smoked trout, Gin and dill crème fraiche, pickled cucumber, fennel, potato chips

Leatherby's Braised Rabbit

Leatherby’s Braised Rabbit

Will You Remember Me?

Rabbit braised in local beer and grainy mustard, orichette pasta, peas, bacon, carrot, pearl onion

Demon Rum

Warm crepes, caramelized pineapple, salted rum caramel, vanilla bean ice cream

Guys and Dolls

April 14th – April 19th

A Bushel and a Peck

West coast oyster cocktail, spicy ponzu, citrus caviar, cucumber, sake, wasabi tobiko, avocado sorbet

Leatherby's Oyster Cocktail with Avocado Sorbet

Leatherby’s Oyster Cocktail with Avocado Sorbet

Luck Be a Lady

Free range chicken “saltimbocca” prosciutto, sage, potato fonduta, broccoli rabe, lemon chicken jus


Coconut rice pudding, exotic sauce and fruit, sugar brulee


May 13th – May 24th

It’s the Hard Knock Life

Pea and kaffir lime soup, fried artichokes, green onions


Bacon wrapped East Coast monkfish, apple-celery puree, tomato-onion tart, buerre rouge

Bacon Wrapped East Coast Monkfish at Leatherby's

Bacon Wrapped East Coast Monkfish at Leatherby’s


Apple and chocolate chip cookie cobbler, vanilla ice cream

Annie Kids Menu


American grilled cheese sandwich with house made tomato soup OR, “Easy Street” – Spaghetti and house made meatballs


Apple and chocolate chip cookie cobbler with vanilla ice cream


June 16th – June 28th

The Supremes

Chopped salad, fennel salami, garbanzo, bocconcini, heirloom tomato, radish, crispy shallots, red wine buttermilk vinaigrette

Motown Sound

Smoked and grilled pork porterhouse, lobster mac and cheese, roasted vegetables, rosemary jus

Leatherby's Chilled Berry Soup

Leatherby’s Chilled Berry Soup

Berry Gordy

Chilled “berry” soup, pistachio panna cotta, waffle cookie

Enjoy a serene, light-infused setting as whimsical culinary artistry becomes an integral part of the cultural experience at Leatherby’s Café Rouge. A Patina Group Restaurant with warm, minimalist interiors creates an ideal backdrop for artful presentations serving up exceptional modern American dishes with a focus on seasonal ingredients. Perfect for pre-theater dining,  after work cocktails, or a special night out!

Leatherby's bar

Leatherby’s Café Rouge

RESERVATIONS (714)429-7640

Leatherby's Foie Gras amuse

Leatherby’s Foie Gras amuse

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